Ion Support Tea Jelly for hydration and dysphagia
Dessert - Ion Support Tea Jelly
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Ion Support Tea Jelly

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$2
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$2
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Patients with dysphagia or those who are immobile and unable to reach for water often do not drink enough fluids. Over time, dehydration can bring about serious problems. 

The Ion Support Jelly was developed in collaboration with dietitians, patients and food technologists to help prevent dehydration in those who have difficulty drinking water. Enjoy this jelly as an alternative to regular beverages.

  • 40g of jelly powder per pack (makes 5 servings of jelly)
  • No need to use thickener!
  • Replenishes fluids and important electrolytes.
  • Saves time. Prepare beforehand and use when needed.

    Instructions

    1. Add 40g of Ion Support powder to 1 litre of hot water (>80 degrees C).
    2. Stir until well-combined.
    3. Let the mixture cool and store in the refrigerator until it sets.

    Nutritional Info

    Serving size: 8 g

    Servings per package: 5

    Qty per serving Qty per 100g
    Energy 30.7 kcal 384 kcal
    Protein 0.09 g 1.1 g
    Total fat 0 g 0 g
    Carbohydrate 7.6g  95 g
    Dietary fibre 0 g 0 g
    Sodium 50mg 630 mg

    Ingredients:

    Sugar, Glucose, Green tea (Boiled-tea powder, green tea extract), Salt, Gelling agent (Polysaccharide thickener, edible gums), E331iii, E508, E327, Sweetening agent (Sucralose).